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The Project

Building a home for
African Atlantic heritage.

Follow the journey on St. Helena Island, from vision and planning to the spaces taking shape for food, culture, and community.

The vision

A place for food, land, and living history.

Across 38 acres on historic St. Helena Island in South Carolina’s Lowcountry, Muloma is creating a place to preserve and share African Atlantic heritage.

The vision centers on three kitchens: Ancestral, Heritage, and Legacy. Connected by farmland and an outdoor dining area, these spaces will support learning, storytelling, and gathering around the table.

Explore Our Future Home
Architectural rendering of the future Muloma Heritage Center, view 1

Architectural rendering of Muloma’s future home.

Progress on the ground

Our journey so far.

A living record of the people, planning, and construction bringing Muloma to life.

Construction photographs through July 6, 2026.

September 2023

Funding the vision

A $1,765,000 Mellon Foundation grant to the Community Foundation of the Lowcountry helped advance the formation of Muloma Heritage Center on St. Helena Island.

Read the Mellon Foundation Story

October–November 2025

Breaking ground

Muloma broke ground in October 2025. By November 6, clearing, grading, and staking were visible on the site. The plans were beginning to become a place for future generations.

Cleared and staked land at Muloma Heritage Center on November 6, 2025.

Site preparation • November 6, 2025

November 22, 2025

Gathering on the land

Muloma chefs came together at the project site for the Friendsgiving Bonfire. Food, stories, and time on the land brought the center’s purpose into focus while construction was getting underway.

Muloma chefs gathered at the project site for the Friendsgiving Bonfire on November 22, 2025.

Friendsgiving Bonfire gathering • November 22, 2025

“This land holds stories, and every time we gather here, we add another chapter.”

Adrian Lipscombe, Muloma Co-Founder

January 2026

From foundation to framing

The foundation was poured on January 8. Framing began on January 16, and by the end of the month the main building’s second-story walls were taking shape.

Freshly poured concrete foundation at the Muloma project site on January 8, 2026.

Foundation poured • January 8, 2026

Framed walls and the second story of Muloma’s main building on January 30, 2026.

Second-story walls • January 30, 2026

February–March 2026

A roof, windows, and doors

Porch and roof framing progressed through February. By March 26, the roof, windows, doors, and insulation were in place, with stairs and interior room framing visible inside.

Muloma’s main building with its roof in place on March 26, 2026.

Roof in place on the main building • March 26, 2026

April–May 2026

The spaces inside take shape

April photographs show interior progress in the library, kitchen, great room, and staircase. Exterior views from May 5 record the main building’s changing form as work continued.

Exposed interior framing in the main building’s kitchen space on April 23, 2026.

Kitchen interior framing • April 23, 2026

Front exterior of Muloma’s main building showing construction progress on May 5, 2026.

Main building exterior • May 5, 2026

July 6, 2026

The kitchen structures rise

The latest dated photographs show construction of the Heritage Kitchen and framing of the African Kitchen structure. These spaces bring the vision of cooking, learning, and sharing food on the land another step closer.

Heritage Kitchen structure under construction on July 6, 2026.

Heritage Kitchen construction • July 6, 2026

Framing of the African Kitchen structure on July 6, 2026.

African Kitchen framing • July 6, 2026

Looking ahead

What’s next

The next chapter is to carry the kitchen structures and interior spaces toward completion, then prepare them for the learning and gathering they are designed to hold.

Completion and public opening dates will be shared once confirmed.

Help build a place for generations to gather.

Every phase carries a larger purpose: preserving African Atlantic heritage, honoring ancestral stories, and creating a space where culture, cuisine, and community can flourish together.

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